Author Archives: Rob Crilly

Guy Fieri is rarely off my telly. For two reasons. His bleached, spiked hair turns up on a heck of a lot of programmes and, if I’m honest, I do tend to spend a lot of time watching food channels. … Continue reading →

So I’d been thinking about setting up this blog for a while before I came to New York. It would be a place to write about the US through the medium of burgers. I like burgers, you see.  The name … Continue reading →

It seemed the obvious idea to a businessman and his MBA wife. Open a business together, one close to home, where they could spend time working in each other’s company. They found it. A burger bar that was struggling to … Continue reading →